SCIENTIFIC PROGRAMME
The technical programme will comprise of four sessions. Distinguished speakers who are experts in various sectors of the specific health groups and functional food industries will be invited to present papers on the various topics. The tentative papers are:
Keynote :
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Session 1: Development of functional products / ingredients
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Session 2: Analysis / New technique for scientific validation
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Session 3: Guideline / Registration of functional food products
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Session 4: Commercialisation and business opportunities infunctional food market
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